- Nantucket Public Schools
- Food Service
Quick Links
- Nantucket Public Schools
- Login for School Lunch Payment
- My School Bucks - Help & FAQ's
- NutriKids OnePay for Parents
- NutriKids OnePay for Schools
- NPS Catering Request
- Public Release: Free & Reduced Lunch Eligibility
- Free & Reduced Lunch Information & Application
- Extra-Curricular Scholarships
- NPS Food Policies (EFDA & EFDA-R)
- WIC & Project Bread
- MassHealth
- Reduced Electricity & Internet
- Nutrislice Easy Access Information
- MySchoolBucks Fee Increase
Food Service - Cafeteria
-
Welcome Back all Staff & Students to the Nantucket Public Schools!
Hope you all had a wonderful summer!
Please take a moment to review our newsletter under this link: Chartwells Back to School Letter 2022-2023
Nantucket Public School will serve Daily FREE Breakfast & Lunch in all Cafes for the 2022-2023 School Year.
National School Lunch and School Breakfast Program - DESE
Children need healthy meals to learn!
Nantucket Public Schools is providing free meals to all students under the USDA's Child Nutrition Program.
If you have any questions or concerns, contact at
Thank you for supporting the Nantucket School Lunch Program.
***********
Chartwells - Nantucket Public Schools
Linda Peterson, Food Service Director
508-228-7280 x. 1236
petersonl@npsk.orgFOOD FOCUS
Student Success and Well Being
We share our knowledge of the life-enhancing benefits of good nutrition with students, our families and our communities. In order to make good decisions about the foods they eat, we believe that students need two things: healthy options and the insight to choose wisely. We go beyond the cafeteria with our nutrition education programs, setting the stage for smart dining decisions that will pave the way for a lifetime of success & well-being.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Non-Discrimination Statement
-
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.